Gallery

Here you can view all our main dishes as they are served. Side dishes may vary upon selection (chips, rice or baked potatoes).

Traditional Mains

Soutzoukakia

(Beef & lamb meet balls in tomato & cumin sauce, served with chips or rice)

Vegetarian Mussaka

(Layers of aubergine, potatoes, courgette topped with bechamel sauce, served with salad & chips or rice)

Mussaka

(Layers of aubergine, potatoes, minced beef & lamb, tomato sauce topped with bechamel sauce, served with salad & chips or rice)

Stifado

(Slow cooked tender chunks of beef stewed with mini onions, tomato sauce, cinnamon and sweet spices, served with chips or rice)

Kleftiko

(Slow cooked lamb shank with peppers and garlic, served with chips or rice)

Giaourtlou

(Grilled Chicken or Lamb or Pork with onion, garlic, tomato sauce [spicy] on a greek pita bread served with yogurt & chips or rice)

Fried Kalamari

(Fried squid, served with salad and chips or rice)

Briam (Vegan)

(Vegetables cooked in extra virgin olive oil and Greek herbs)

Chargrilled Souvlaki

Chicken Souvlaki

Halloumi Souvlaki

Pork Souvlaki

Lamb Souvlaki

Mix Grill for One

(Lamb, pork, chicken, pastourma, keftedes)

Mix Grill for Two